Jl. Biduri 34, Sandik, Batu Layar, 83355 Lombok Indonesia
Working hours: Monday - Sunday, 09:00-21:00

SCHEDULE

Monday

Nasi Goreng Rames

  • Soto Ayam
  • Nasi Goreng
  • Sambal Goreng Telor
  • Ayam Rica Rica
  • Daging Smoor
  • Sayur Lodeh
  • Sambal Goreng Buncis
  • Rujak Manis
  • Sambal Badjak
  • Serundeng
  • Acar Ketimun

Wednesday

Mie Goreng Rames

  • Soto Betawi
  • Mie Goreng
  • Ayam Kecap
  • Rendang
  • Telor Balado
  • Tumis Tauge
  • Terong Balado
  • Tjendol
  • Sambal Tomat
  • Serundeng
  • Acar Campur

Friday

Vegetarian Rames

  • Sop Tomat
  • Nasi Kuning
  • Sambal Goreng Telor
  • Gado Gado
  • Tumis Tauge Tahu
  • Sambal Goreng Tempe Kering
  • Sambal Goreng Buncis
  • Pisang Goreng
  • Sambal Badjak
  • Serundeng
  • Atjar Ketimun

No cooking, only eating "Rijsttafel"

Saturday

Every Saturday from 7 PM -9.30 PM we have “Rijsttafel” all you can eat. For only € 15 p.p. you get a authentic Indonesian buffet from the dishes we make in our cooking school. No cooking, only eating, enjoy and have fun! The bar is open for drinks, reservation required!

  • Soto Ayam
  • Nasi Putih
  • Nasi Kuning
  • Telor Balado
  • Gado Gado
  • Sate Ayam
  • Rendang
  • Daging Smoor
  • Sayur Lodeh
  • Sambal Goreng Buncis
  • Sambal Goreng Tempe Kering
  • Acar Campur
  • Serundeng
  • Sambal Badjak
  • Krupuk Udang
  • Tjendol
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